COVID-19 is revealing the ways in which our food and farming systems are designed to extract the maximum from people […]
Errol Schweizer was raised in The Bronx, NYC and has over 25 years of experience in retail, food service and manufacturing. He has held a variety of leadership roles in merchandising and supply chain and is a co-founder, board member and advisor for a number of food, beverage and cannabis companies.
Errol is also a longtime community organizer and activist on issues of drug law reform, environmental justice, healthy food access, GMO transparency and regenerative agriculture.
May Day, or International Workers’ Day this year comes as the U.S. passes a tragic milestone: 1 million infected with […]